Cheese Grotto



Cheese Grotto

Order is shipped four weeks after we receive your order. Each Cheese Grotto is made to order.

An age-old science of preserving cheese

“This century-old device is the right and only way to keep and store cheese.”

– Steve Jenkins, world-renowned cheese specialist

Product Description

Product Specifications


  • Two removable shelves (Options are Original Plyboo or Slate.  Click here for more Slate details.)
  • 1 handcrafted clay brick for humidity control
  • Vaulted ceiling for condensation control
  • 2 oz of bottle of mineral oil
  • Holds 6 pounds of cheese
  • Plyboo material does not warp
  • Glass paneling for easy viewing
  • Made in the USA (Virginia)
  • Handwash only

Use & Care

  • For long term storage of cheese, it is recommended to keep the Cheese Grotto at refrigeration temperatures (34ºF to 39º F, preferably 39ºF)
  • Hand wash shelves with extremely hot water and a splash of distilled white vinegar
  • Allow the Grotto shelves to air dry between uses
  • For maintenance of the Plyboo shelves, a monthly application of mineral oil is recommended


  • 12 inches deep, 7 inches wide, 8.5 inches tall
  • 8 pounds
  • Materials designed for durability


Wood has the potential to harbor bacteria and pathogens if not cleaned properly and regularly


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