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Potter’s Wisconsin Rye Crackers are are primarily organic. If you love caraway rye bread, you will love this cracker!
The rye flavor goes especially well with blue cheese but holds up to aged cheddar, too. Limburger fans, look no further…this is your cracker!
Ingredients: Stone-ground wheat flour*, milk*, rye flour*, butter*, sugar*, caraway seed*, salt, cocoa*, baking powder and black pepper*. *organic ingredients
Allergens: Wheat, milk and hazelnuts.
Pairing suggestions: Limburger cheese, Little Boy Blue cheese, Thorp cheese (with red wine).
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