Loading Events

Past Events

Events Search and Views Navigation

Event Views Navigation

March 2019

Book Signing: Wisconsin Cheese Cookbook

March 9 @ 1:00 pm - 2:30 pm
Fromagination, 12 South Carroll Street
Madison, WI 53703 United States
+ Google Map

Join us and author Kristine Hansen for an exclusive book signing for her new and amazing Wisconsin Cheese Cookbook, followed by a cheese tasting courtesy of Landmark Creamery. Come on down to Fromagination on the Capitol Square in Madison, WI, for a truly special event and listen to Kristine Hansen discuss her new Cookbook which celebrates the rich cheeses of Wisconsin. The event is free and will take place on Saturday March 9th between 1pm and 2:30pm. We look forward…

Find out more »

Cheese Science: Queso, por favor!

March 12 @ 6:30 pm - 8:00 pm
Fromagination, 12 South Carroll Street
Madison, WI 53703 United States
+ Google Map

Pack your bags and get ready to travel from the Basque country to Andalucia, where we will discover the cheeses produced by the culturally and geographically diverse regions of Spain. In this class we will explore classic pairings for Spanish cheeses and taste some famous and some often overlooked culinary treasures from one of Europe’s most beautiful countries. Vamos a España! If you are interested in this class, make sure to visit our website and purchase a class pass for…

Find out more »

Cheese Pairing: The Butcher Special

March 19 @ 6:30 pm - 8:00 pm
Fromagination, 12 South Carroll Street
Madison, WI 53703 United States
+ Google Map
Fromagination offers cheese and meat platters

In this class you will learn how to best pair cheese with a variety of meats. If you are interested in this class, make sure to visit our website and purchase a class pass for you and your friends. Buy your class pass here If you are interested in taking part in the entire course, you can buy you course pass here. This is NOT a free event! We look forward to seeing you!

Find out more »

Cheese Science: God Save the Cheese

March 26 @ 8:00 am - 5:00 pm
Fromagination, 12 South Carroll Street
Madison, WI 53703 United States
+ Google Map

This class will be focused on the cheesemaking traditions of Great Britain. We will learn about what makes English cheesemaking unique, and savor some of the world’s most popular cheeses. We will also indulge in some lesser-known English specialties that embody the long and passionate history of cheesemaking in England. Keep Calm and Carry On eating cheese! If you are interested in this class, make sure to visit our website and purchase a class pass for you and your friends.…

Find out more »

April 2019

Cheese Pairing: Cheesemonger Pride

April 2 @ 6:30 pm - 8:00 pm
Fromagination, 12 South Carroll Street
Madison, WI 53703 United States
+ Google Map
Cheese and Charcuterie Custom Plated Service

In the final class of the course, you will learn to choose, cut and present cheese on a board and create the perfect cheese experience. This class will be followed by a graduation Ceremony for all brave students who made it all the way through the course. If you are interested in this class, make sure to visit our website and purchase a class pass for you and your friends. Buy your class pass here If you are interested in…

Find out more »

Cheese Science: Becoming Dairyland

April 9 @ 6:30 pm - 8:00 pm
Fromagination, 12 South Carroll Street
Madison, WI 53703 United States
+ Google Map

In this class we will take the time to thoughtfully appreciate the culinary specialties of our own region. We will explore how cheesemaking traditions have developed throughout our state’s history, as well as peer into the future of Wisconsin Cheesemaking. We will taste some of Wisconsin’s most classic and recognizable recipes, in addition to some of the most innovative American cheeses available. If you are interested in this class, make sure to visit our website and purchase a class pass…

Find out more »

Cheese Tasting with Uplands Cheese

April 20 @ 11:00 am - 1:00 pm
Fromagination, 12 South Carroll Street
Madison, WI 53703 United States
+ Google Map
Fromagination carries Pleasant Ridge Reserve cheese

For Raw Milk Cheese Appreciation Day, we welcome Esther from Uplands Cheese for a special cheese tasting at Fromagination. This exclusive Artisan demo will feature some of our greatest raw milk cheeses, including Upland's very own Pleasant Ridge Reserve. Come on down to Fromagination to sample some delicious raw milk cheeses!  

Find out more »

May 2019

Cheese of the British Isles Class

May 9 @ 6:30 pm - 8:00 pm
Fromagination, 12 South Carroll Street
Madison, WI 53703 United States
+ Google Map

Thursday May 9th Teacher: Greg Upward For our first class in the Cheese of the World Series, we take across the pond to the British Isles. From the lochs of Scotland to the Cliffs of Dover through the rolling hills of Yorkshire, let us take you on a culinary journey as old as time itself. Enjoy a class full of incredible history and amazing flavor as we sample some of the numerous cheeses that make the British Isles so special.…

Find out more »

Tea and Cheese

May 16 @ 6:30 pm - 8:00 pm
Fromagination, 12 South Carroll Street
Madison, WI 53703 United States
+ Google Map

Thursday May 16th Teacher: Ian Ellstrom Come join us, get cozy, and excite your senses with our Cheese and Tea Pairing class!  You will receive a deliciously guided tour through Wisconsin cheese and some of our favorite companions.  Learn to pair seven different styles of cheese from bloomy to blue with a variety of black, green, herbal and other teas!  Combine textures, milk-styles, and flavors to create a one of a kind experience for your palate that you can share…

Find out more »

Queso Por Favor

May 23 @ 6:30 pm - 8:00 pm
Fromagination, 12 South Carroll Street
Madison, WI 53703 United States
+ Google Map

Thursday May 23rd Teacher: Jeff Peterson Pack your bags and get ready to travel from the Basque country to Andalusia, where we will discover the cheeses produced by the culturally and geographically diverse regions of Spain. In this class we will explore classic pairings for Spanish cheeses and taste some famous and some often overlooked culinary treasures from one of Europe’s most beautiful countries. Get your tickets here.  THIS IS NOT A FREE EVENT!

Find out more »
+ Export Events