Jeni’s Ice Cream



Jeni’s Ice Cream

We sell a variety of flavors – call our shop at 608-255-2430 to check which ones we have in stock.

In 1 pint containers.

From Jeni’s Ice Cream:

“We build our ice creams from the ground up with grass-grazed milk from a family of small Ohio farms. From that exquisite base, we create flavors using fair-trade-certified vanilla, cocoa, and bean-to-bar chocolate, and herbs, Ohio wildflower honey, whole fruits, and vegetables from local farms and farms throughout the world. Salty Caramel and other signature flavors anchor a menu that also includes limited-edition flavors inspired by the seasons, pop culture, culinary history, and world trends.”


About Jeni Britton Bauer

Before Jeni began Jenis Ice Cream, she studied art at The Ohio State University, worked in a bakery, and had a serious hobby blending perfumes and collecting essential oils. It was the perfect foundation for a would-be ice cream maker.

Jeni left college to do her own thing from scratch. She opened Scream Ice Cream in 1996 in Columbus, Ohio’s North Market. This would set the foundation for Jeni’s Splendid Ice Creams’ opening there in 2002.

Today, Jeni and our kitchen team makes every ice cream, sorbet, and frozen yogurt from the ground up. They use grass-grazed milk, local produce, American bean-to-bar chocolate and select ingredients from around the world. Which includes exquisite Fair-Trade-Certified African vanilla and Dutch cocoa.

When Jeni isn’t developing new flavors, working on a book, or art directing new campaigns, she devotes time to Local Matters (the fresh-food-for-all Columbus-based non-profit she co-founded), serves on the boards of the Wexner Center for the Arts and Columbus College of Art & Design, and gets into trouble with her husband and two children at their home in Columbus.


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