Rosemary & Olive Oil Asiago cheese


Rosemary & Olive Oil Asiago cheese, Sartori Cheese, Plymouth, Wisconsin

Made from pasteurized cow milk.

This rosemary and olive oil-infused cheese comes from Wisconsin cheesemaker Sartori, which produces many wonderful drier cheeses.



Rosemary & Olive Oil Asiago cheese, Sartori

Sartori has roots in the cheese-making industry that date to the 1930s.  In fact it is family-owned and now run by the fourth generation of cheesemakers.  Additionally, Sartori produces a number of artisan cheeses aside from rosemary & olive oil asiago cheese. Several of which have won cheese competition awards.

Pair with some Potter’s Classic White crackers!

Additional information

Weight of Each Cut Cheese

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