Underground Meats’ Summer Sausage
Underground Meats’ Summer Sausage was a finalist for the 2016 Good Food Awards!
Summer Sausage is a German-style link that contains mustard seed, coriander, and allspice. Underground Meats ferments and smokes their sausage to perfection. Needless to say, it is great on all cheeseboards!
Underground Meats is a Madison-local purveyor of meats, established in 2009. They source all of their meats from small-scale producers in south-central Wisconsin, where they prioritize humane slaughter and traditional techniques. This results in quality meat you can taste. You can read more about them on Saveur!