Vermont Maple Syrup


Vermont Maple Syrup

This is pure Vermont Maple syrup, wood-fired, solar-powered, single source. One pint of amber, rich-grade maple syrup, hot-packed in an old fashioned lithographed metal can.  It’s perfect with Gouda cheese.

Family-owned and operated.  From Randolph Center, Vermont.

One pint, in a metal tin.

In stock


Vermont Maple Syrup

About Silloway Maple: “The family started maple sugaring in Vermont in 1942, as part of the family dairy farm. Sap is gathered form native maple trees, some a hundred and fifty years old. They use all sustainable practices, from sugarbush management, to traditional wood fire, to solar power. Their maple syrup, sugar, candy, and dream win many awards. Tourists are welcome to come year ’round to meet our family, learn how maple syrup is made, and take home maple products.”


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