Additional information
| Weight | N/A |
|---|---|
| Weight of Each Cut Cheese | 3 pounds (48 ounces), 2.5 pounds (40 ounces), 2 pounds (32 ounces), 1.5 pounds (24 ounces), 1 pound (16 ounces), 1/2 pound (8 ounces) |
Alfred Le Fermier cheese
Price range: $22.50 through $135.00
Alfred Le Fermier cheese, Fromagerie La Station, Compton, Quebec, Canada
Alfred Le Fermier, made from organic raw cow milk and aged a minimum of eight months, offers a supple, golden paste and a flavor that unfolds slowly — fruity, nutty, and touched with caramel.
This cheese is aged for 8 months.
It’s a cheese with presence, shaped by the farm’s pasture and the family’s devotion to craft.
In 2025, it earned the highest honor in North American artisan cheese: ACS (American Cheese Society) Best in Show.
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