Skip to main content
Free shipping to 10 states for orders over $65!
Fromagination
Fromagination
  • Shop All
  • Cheese
    • By Style
      • Alpine/Cave-Aged
      • Bloomy Rind
      • Blue
      • Brick
      • Brie
      • Cave-Aged
      • Cheddar/Jack
      • Colby
      • Flavored/Smoked
      • Fresh
      • Gjetost
      • Gouda
      • Washed Rind
    • By Milk Type
      • Cow
      • Goat
      • Mixed Milk
      • Sheep
    • Cheese Companions
      • Charcuterie (Meats)
      • Crackers & Crisps
      • Dried Fruit & Nuts
      • Honey & Maple Syrups
      • Conserves, Preserves, Sauces & Syrups
      • Sweets
      • Build a Board
    • Shop All Wisconsin Cheese
    • Shop All Cheese
  • Gifts
    • Artisan Gift Sets
    • Holiday Business Gifts
    • Cheese Boards & Boxes
    • Gift Cards
  • Catering
    • Catering
    • Weddings
    • Cakes of Cheese
  • Classes
    • Public Classes
    • Private Classes
  • Our Local Shop
    • Lunch Menu
    • Visit Our Shop
    • Shop Hours
  • 0

Wandering Cheesemonger

The Wandering Cheesemonger is sometime Fromagination employee Grace, who writes weekly about her cheese-making and cheese tasting adventures in the U.S. and Europe during 2015.

Cheddar Choices

April 16, 2015

In this sixth edition of The Wandering Cheesemonger, our intrepid blogger, Grace, thinks about Cheddar cheese…. The other night, at…

Cheese…To DIY or Not to DIY

March 13, 2015

[Note: The image above is of Myron Olson, cheesemaker at Chalet Cheese Cooperative in Monroe, Wisconsin.] In this fifth edition…

Intensive Care

March 2, 2015

In this fourth edition of The Wandering Cheesemonger, our intrepid blogger, Grace, explains some differences in how people treat their…

“Delicious” in French

February 19, 2015

In this third edition of The Wandering Cheesemonger, our intrepid blogger, Grace, begins to explain how the wandering started… I…

Look in Your Own Backyard…

February 14, 2015

The Wandering Cheesemonger is our friend Grace, who will go to Europe this summer to learn more about cheese, and…

Welcome the Wandering Cheesemonger

February 5, 2015

The Wandering Cheesemonger – sometime Fromagination employee Grace Mooney – will be blogging for Fromagination weekly throughout 2015.  She begins…

Newer posts

Shop Hours

Monday
10:30 a.m. to 5:00 p.m.
Tuesday to Friday
10:30 a.m. to 6:00 p.m.
Saturday
9:00 a.m. to 6:00 p.m.
Sunday
Closed

Fromagination Shop

Fromagination
12 South Carroll Street
Madison, Wisconsin 53703
608-255-2430

Contact Us

  • Contact Us
  • Employment
  • My Account

Fromagination

  • About Us
  • Shipping/Delivery
  • Frequently Asked Questions
  • Privacy Policy
  • Wis LGBTCC profile

For Visitors

  • Downtown Madison Guide
  • VisitMadison.com (external site)
  • Travel Wisconsin / Madison (external site)
  • Wisconsin Cheese Tour (external site)
Payment methods
© 2026 Fromagination
  • Shop All
  • Cheese
    • By Style
      • Alpine/Cave-Aged
      • Bloomy Rind
      • Blue
      • Brick
      • Brie
      • Cave-Aged
      • Cheddar/Jack
      • Colby
      • Flavored/Smoked
      • Fresh
      • Gjetost
      • Gouda
      • Washed Rind
    • By Milk Type
      • Cow
      • Goat
      • Mixed Milk
      • Sheep
    • Cheese Companions
      • Charcuterie (Meats)
      • Crackers & Crisps
      • Dried Fruit & Nuts
      • Honey & Maple Syrups
      • Conserves, Preserves, Sauces & Syrups
      • Sweets
      • Build a Board
    • Shop All Wisconsin Cheese
    • Shop All Cheese
  • Gifts
    • Artisan Gift Sets
    • Holiday Business Gifts
    • Cheese Boards & Boxes
    • Gift Cards
  • Catering
    • Catering
    • Weddings
    • Cakes of Cheese
  • Classes
    • Public Classes
    • Private Classes
  • Our Local Shop
    • Lunch Menu
    • Visit Our Shop
    • Shop Hours

Cheese Companions

  • Charcuterie (Meats)
  • Crackers & Crisps
  • Dried Fruit & Nuts
  • Honey & Maple Syrups
  • Conserves, Preserves, Sauces & Syrups
  • Sweets

Cart

Fromagination