Gail Ambrosius
Chocolate can be a great taste pairing with cheese, and Fromagination pairs its cheese with several great chocolates, including Gail Ambrosius Chocolatier wonderful products.
Janet Chen
Janet Chen is a local fermenter who created Mad Maiden Shrub in 2013. She sells her healthy beverage enhancer at farmers markets, and at Fromagination. For more information, see her site: Mad Maiden
Karen Peltier
kp! toffee is made in the Milwaukee, Wisconsin area…
Nancy Potter
Potter’s Crackers are a staple “companion” food that Fromagination frequently pairs with artisan cheeses. They are made nearby and in a variety of tasty flavors.
Potter’s Crackers are actually made in two places: Madison, Wisconsin and Sacramento, California. But Nancy Potter runs the midwestern cracker producer, while her son runs the West Coast company.
Doug Schulz
Wisconsin Natural Acres Honey is made by the honey bees of northeast Wisconsin, specifically in Chilton, Calumet County, east of Lake Winnebago. Doug Schulz is the head beekeeper, who has been collecting honey since…
Sarah Marx-Feldner
Sarah Marx-Feldner is the mastermind behind Milwaukee’s Treat Bake Shop.
Claire and Matt Stoner-Fehsenfeld
The tag team behind Quince & Apple, a Madison, Wisconsin preserves and syrups company, are Matt and Clare….
Matt D’Amour
Yumbutter….
Johnny Hunter
Underground Meats is part of a group of local businesses in Madison, Wisconsin…
Under Construction
Under Construction