$13.00
Made from pasteurized cow milk.
Meister Cheese’s tasty creation is a semi-soft Monterey Jack, with flavors of bruschetta: tomato, garlic and parsley and basil.
Sold in an 8-ounce package.
Meister Cheese makes excellent Jack-style cheeses. This one goes well with…just plain toasted bread.
Meister Cheese in Muscoda, Wisconsin, has been making cheese for more than 100 years…and four generations of family cheese producers.
Meister Master Cheesemaker Larry Harris won the 2017 U.S. Cheese Championship Contest’s Best of Class for Monterey Jack cheeses.
Pairing suggestions:
| Weight | 8 lbs |
|---|---|
| Weight of Each Cut Cheese | 1.5 pounds (24 ounces), 1 pound (16 ounces), 1/3 pound (5.3 ounces), 1/2 pound (8 ounces) |
| Cheese Style | |
| Milk Type | |
| Milk Treatment | |
| Flavor Intensity | |
| Texture | |
| Coagulant/Rennet | |
| Origin |
Out of stock
Out of stock
Reviews
There are no reviews yet.