Hook’s EWE’d be AMAZED cheese

(1 customer review)
Mild / Semi-firm / Sheep Milk / Pasteurized

Price range: $17.50 through $105.00

EWE’d be AMAZED Cheese, Hook’s Cheese Company, Mineral Point, Wisconsin

This is a picture of the Fromagination sheep

Made from pasteurized sheep milk, featuring vegetarian rennet.

Hook’s EWE’d be AMAZED Cheese a semi-firm sheep milk cheese that is perfect for melting.

Description

EWE’d be AMAZED Cheese

EWE’d be AMAZED cheese is one of several sheep milk cheeses produced by Hook’s Cheese Company.

Tony and Julie Hook (external site) have been making cheese in Wisconsin for more than 30 years. Starting out as a fairly small operation, the Hooks made primarily Cheddar and Swiss cheeses. Some years later they expanded to Colby, Monterey Jack, and flavored Jacks and eventually they grew to such an extent that they needed to find a larger working space. Many more artisan cheeses and awards later, the Hooks now make cheese from their Mineral Point location in southwestern Wisconsin.

Pairing suggestions:

 

Additional information

Weight 8 lbs
Cheese Style

Milk Type

Milk Treatment

Flavor Intensity

Texture

Coagulant/Rennet

Origin

Weight of Each Cut Cheese

, , , , , ,

1 review for Hook’s EWE’d be AMAZED cheese

  1. Bess –

    Spent Easter in Mineral Point & had the good fortune to purchase this cheese from the maker. Deliciously creamy, a pleasure to devour.

Add a review

Your email address will not be published. Required fields are marked *

You may also like…