Hook’s Five-Year Aged Swiss cheese


Hook’s Five-Year Aged Swiss Cheese

This is a picture of the Fromagination cow

Made from pasteurized cow milk, featuring vegetarian rennet.

Hook’s Five-Year Aged Swiss  Cheese is a firm, crumbly, mature cheese. It is nutty with a fruity finish.

Comes in an 8-ounce package.

Hook’s Cheese is located in Mineral Point, Wisconsin.


Hook’s Five-Year Aged Swiss Cheese

Tony and Julie Hook have been making cheese in Wisconsin for more than 30 years. Starting out as a fairly small operation, the Hooks made primarily Cheddar and Swiss cheeses. Some years later they expanded to Colby, Monterey Jack, and flavored Jacks and eventually they grew to such an extent that they needed to find a larger working space. Many more artisan cheeses and awards later, the Hooks now make cheese from their Mineral Point location in southwestern Wisconsin.

Pairing suggestions:


Additional information

Weight 8 oz
Weight of Each Cut Cheese

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