One of Wisconsin’s most famous artisan cheeses will be front-and-center in the Fromagination shop on Saturday, May 13.
Pleasant Ridge Reserve cheese, made in Dodgeville, Wisconsin by Uplands Cheese, will be offered in samples from 10:00 a.m. to 1:00 p.m.
An Alpine-style cheese that is made from cow milk derived from a dairy herd eating spring and summer grass in a very specific area, Pleasant Ridge possesses a unique flavor profile.
It is the only cheese that has won the Best in Show Award at both the American Cheese Society competition and the World Cheese Championship Contest.
Come in and try a Wisconsin cheese with a specific “terroir” (soil, climate, topography – environmental factors that give it specific flavors).
