Widmer’s Cheese: 100 Years of Continuity Still Tastes Good
The village of Theresa, Wisconsin (pop. 1200+), on the Rock River south of Fond du Lac, is home to a cheese factory run by one family for more than 100
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Featured Cheesemonger: Greg Upward
“We were all teaching ourselves, you know…flying by the seats of our pants and learning to do it as you were doing it,” he said. “It was much different than
Crave Brothers: Stay in the Groove
George now manages that cheese production facility, which now employs about 45 employees. Crave Brothers employs nearly the same amount of people across the road at the milk production facility.
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