Location: Capitol Room, Park Hotel, 22 South Carroll Street, Madison
Do you want to create a charcuterie board that is both delicious and beautiful? In this one-hour class, you will learn whether to cut your cheese in wedges or cubes, make the perfect salami rose, and place your cheese companions in colorful, edible rivers, hills, and stacks.
The best part of this class: you create and take home your charcuterie masterpiece!
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