Description
Five-Year Aged Weis Cheddar cheese
Red Barn’s selection of Cheddar cheeses includes its Weis Cheddar, in this case aged for five years.
$17.50 – $105.00
Made from pasteurized cow milk.
This Cheddar is cloth-bound and dipped in wax – a traditional method for protecting fine cheese – and has a sweet finish and creamy texture.
Red Barn also makes more mild versions of Weis Cheddar, aged several months, and 1-, 2- and 3-Year Aged versions.
Red Barn’s selection of Cheddar cheeses includes its Weis Cheddar, in this case aged for five years.
Weight of Each Cut Cheese | 3 pounds (48 ounces), 2.5 pounds (40 ounces), 2 pounds (32 ounces), 1.5 pounds (24 ounces), 1 pound (16 ounces), 1/2 pound (8 ounces) |
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