Bleu Mont Bandaged Cheddar cheese



Bleu Mont Bandaged Cheddar cheese from Bleu Mont Dairy, Blue Mounds, Wisconsin

This is a picture of the Fromagination cow

Made with raw cow milk.

Aged 16 months, Bleu Mont Bandaged Cheddar cheese is a delicious and unique cheese.

Wrapped in cloth and aged in a cave, this cheese is sweet, tangy and…mossy.




Bleu Mont Bandaged Cheddar cheese

Willi Lehner comes from a background of European cheesemakers and sources his milk from the farms of his neighbors.  Using local creameries, he bandages the wheels and then ages them in his own caves.  At least one year of aging underground makes this cheese have a balance between sweetness, acidity, and mossiness at the rind.   This cheese has specially made spruce boards upon which it ages.  Smooth, with a little bit of a crunch, yet crumbly.

Pairing suggestions: Fig and Black Tea Preserves, Potter’s Caramelized Onion Crisps, a tart dubbel beer.


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