Cedar Grove Cheese Curds

This is a picture of Cedar Grove Cheese Curds
This is a picture of Cedar Grove Cheese Curds

$9.00

Cheese Curds, Cedar Grove Cheese, Plain, Wisconsin

This is a picture of the Fromagination cow

Fromagination features a Dairyland classic – cheese curds. Curds are technically “pre-cheese,” often made into Cheddar or other types of cheese.

They squeak when you chew them. And they are now put in batter and deep-fried at the Wisconsin State Fair, and elsewhere.

Packaged in a 12 oz bag.

In an effort to ensure they’re fresh when they arrive, we only ship them on Mondays so they will get to their destination during the week.

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Description

Cheese Curds

Who doesn’t love some squeaky-fresh cheese curds?! The curds coming out of Cedar Grove Cheese will have your taste buds yelling for more.  The curds are hand-milled from cheddar slabs, firm, squeaky, and creamy. Then they pull them straight from the vat and bag them up.

These curds make the perfect poutine! Or try with a pasta salad or a cheesy vegetable soup.  Melt on a pizza or make an addition to your skewer on your Bloody Mary!

History: In 1993, Cedar Grove Cheese was the first cheese producer in the United States to pledge that its products were rBGH-free.

Pairing suggestions: Put cheese curds on a cheeseboard with fresh fruit and/or vegetables.

 

Additional information

Weight 8 oz
Flavor

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